Instant Pot - 7 minute Meatball Pasta
Quick and Easy dinner that every kid will enjoy!
Prep Time2 mins
Pressure Cook Time7 mins
Total Time9 mins
- 24 Italian Style Meatballs
- 1 32 oz Spaghetti Sauce
- 1 16 oz Package of Penne Rigate Pasta
- 28 oz water
- 1 tbsp Minced Garlic
- 1/2 tsp Italian Seasoning
- Mozzerella Cheese
- Garlic Bread or Knots
- Garlic Salt & Parsley
Set your pressure cooker for a 7 minute under pressure cook.
Layer the meatballs in the bottom of your pressure cooker.
Pour in package of Penne Rigate pasta.
Add in entire jar of sauce
Add about 28oz of water to sauce jar, shake, pour around edge of cooker until pasta is covered but does not float.
Add Minced Garlic and Italian Seasoning on top of sauce. DO NOT STIR INGREDIENTS.
Close up pressure cooker, make sure exhaust value is on airtight. Allow it to come to pressure and cook.
When it has cooked under pressure for 7 minutes, quick release pressure, stir and serve.